“Discover the delightful world of Japanese cuisine with the Omote Menu Singapore, a culinary gem that brings authentic flavors to your table. The Omote Menu Singapore offers an exciting array of sushi, sashimi, and innovative dishes crafted with fresh, premium ingredients. Whether you’re a sushi enthusiast or craving hearty mains, the Omote Menu Singapore has something to satisfy every palate.
Omote Menu Singapore
Located in the heart of the city, this restaurant combines tradition with modern flair, creating a dining experience that’s both memorable and delicious. From classic rolls to creative fusion options, explore the diverse offerings that make Omote a must-visit spot for food lovers in Singapore.”
Omote Singapore is renowned for its progressive Japanese cuisine, offering a wide variety of sushi, sashimi, and other Japanese dishes that blend tradition with modern flair. As of 2025, the menu continues to feature fresh, high-quality ingredients with an emphasis on sushi and creative fusion options. Below is a sample of some popular sushi items and their approximate prices in Singapore dollars (SGD), based on trends and updates from previous years (prices may vary slightly depending on location and seasonal adjustments):
Otoro Sushi (Bluefin Tuna Belly): SGD 12.00 per piece
Uni Nigiri (Sea Urchin): SGD 10.50 per piece
Aburi Salmon Mentai Roll (Torched Salmon with Mentaiko Sauce): SGD 18.80 for 6 pieces
Wagyu Foie Gras Sushi: SGD 14.00 per piece
Holy Cow Maki (Wagyu Beef with French Amazu Sauce): SGD 22.00 for 6 pieces
Omote Chirashi Don (Mixed Sashimi Rice Bowl): SGD 19.80
Tamago Mentai Chirashi (with Sweet Egg and Mentaiko): SGD 25.80
These prices reflect Omote’s commitment to offering premium yet relatively affordable Japanese dining options. The menu also includes appetizers, mains like donburi and noodles, and beverages, with prices ranging from SGD 5.00 for sides to upwards of SGD 50.00 for premium platters.
Omote Singapore prides itself on maintaining high standards of quality and safety. The restaurant sources its seafood directly from Japan, ensuring freshness, particularly for sushi and sashimi, which are the highlights of the menu. Ingredients like bluefin tuna, salmon, and uni are hand-selected to meet stringent quality criteria. The preparation process adheres to traditional Japanese techniques while incorporating modern hygiene practices.
In compliance with Singapore’s strict food safety regulations, Omote follows guidelines set by the Singapore Food Agency (SFA). This includes regular kitchen inspections, proper storage of raw ingredients, and staff training on food handling. Allergen information is also available upon request, catering to diners with specific dietary needs. The emphasis on fresh, premium ingredients and meticulous preparation ensures a safe and enjoyable dining experience.
Franchising Opportunities Of OMOTE Menu Singapore
As of 2025, Omote Singapore has not widely publicized franchising opportunities, suggesting it remains a locally operated brand focused on maintaining its unique identity. However, given its popularity and success, it could potentially offer a franchise model. A typical Omote franchise, if available, would likely follow a traditional structure where franchisees operate under the brand’s standards, benefiting from its established reputation.
Franchisees would receive support in site selection, staff training, and menu development, ensuring consistency across outlets. The initial investment could range from SGD 200,000 to SGD 500,000, depending on location and setup costs, with ongoing royalties and marketing fees. Omote’s strong market presence in Singapore, driven by its innovative menu and loyal customer base, makes it an attractive option for potential franchisees, though interested parties should contact Omote directly for current opportunities.
Singaporeans’ Favorite Items From The Omote Menu
Omote has captured the hearts of Singaporeans with its affordable yet high-quality offerings. Based on customer reviews and dining trends, here are some of the most beloved items in 2025:
Omote Chirashi Don: A wallet-friendly bowl of sushi rice topped with generous chunks of fresh sashimi, often praised for its value (SGD 19.80).
Tamago Mentai Chirashi: Featuring torched seafood and sweet tamago with mentaiko sauce, this is a hit for its rich flavors (SGD 25.80).
Holy Cow Maki: Wagyu beef paired with a tangy French amazu sauce, offering a luxurious twist on sushi rolls (SGD 22.00).
Aburi Salmon Mentai Roll: The smoky, creamy combination of torched salmon and mentaiko is a crowd-pleaser (SGD 18.80).
Uni Nigiri: Loved by sushi aficionados for its creamy texture and oceanic taste (SGD 10.50).
These dishes reflect Singaporeans’ preference for fresh seafood, bold flavors, and creative presentations, all at reasonable prices.
Is Omote Halal?
No, Omote Singapore is not halal-certified. The menu includes pork-based dishes (e.g., Kurobuta pork items) and alcoholic beverages like sake and beer, which are not permissible under halal dietary guidelines. While there are vegetarian options like avocado rolls and vegetable tempura, the presence of non-halal ingredients and alcohol means it does not cater to halal diners. Muslim customers seeking Japanese cuisine may need to explore halal-certified alternatives in Singapore.
Review Of Omote Singapore
Omote Singapore consistently receives positive reviews for its innovative approach to Japanese cuisine and excellent value. Diners praise the freshness of the sushi and sashimi, with the chirashi bowls often highlighted as a standout for their generous portions and affordability. The ambiance is described as modern and welcoming, with a casual yet sophisticated vibe that appeals to families, couples, and groups alike.
Service is generally brisk and friendly, though peak hours can lead to long queues, especially at popular locations. Some customers note that the sauces (e.g., in the Salmon Expressive Maki) can be overpowering, but this is a minor critique compared to the overall quality. With an average rating of 4 out of 5 on platforms like Tripadvisor, Omote is a go-to spot for sushi lovers seeking a balance of taste, quality, and price in 2025.
Video Of Omote Menu
Omote Locations
As of March 31, 2025, Omote operates multiple outlets across Singapore, with its flagship and additional locations catering to different neighborhoods. Here are the known locations:
A spacious venue known for its origins as a small sushi bar that grew into a full-fledged restaurant.
Raffles City Shopping Centre
Address: 252 North Bridge Road, #B1-44C, Raffles City Shopping Centre, Singapore 179103
Conveniently located near City Hall MRT, ideal for downtown diners.
Opening & Closing Times Of Omote Menu Singapore
Omote’s operating hours vary slightly by location but generally follow a consistent schedule to accommodate lunch and dinner crowds. Below are the typical opening and closing times as of 2025:
Thomson Plaza
Monday: Closed
Tuesday to Sunday: 11:30 AM – 2:00 PM (Lunch), 5:30 PM – 9:00 PM (Dinner)
Omote Singapore offers a delightful fusion of traditional Japanese cuisine and modern innovation, making it a standout dining destination. The Omote Menu Singapore features an extensive selection, from fresh sashimi and sushi rolls to creative chirashi dons and hearty mains, catering to diverse palates. Highlights include the luxurious Tokusen Sashimi Moriawase, flavorful Otoro Sushi, and unique rolls like the Holy Cow Maki, all crafted with premium ingredients. With reasonable prices, elegant ambiance, and options for vegetarians, it’s perfect for sushi lovers and food enthusiasts alike. Whether dining in or ordering out, the Omote Menu Singapore promises a memorable culinary experience that blends authenticity with contemporary flair, ensuring every visit leaves you craving more of its exquisite flavors.
FAQs
What type of cuisine does the Omote Menu Singapore offer? The Omote Menu Singapore specializes in Japanese cuisine, featuring a wide range of dishes such as sushi, sashimi, signature rolls, and hearty rice bowls like chirashi don and yakiniku don.
Is the Omote Singapore Menu halal-certified? No, the Omote Singapore Menu is not halal-certified, as it includes pork-based dishes and alcoholic beverages in its offerings.
What are some popular dishes on the Omote Singapore Menu? Popular dishes include the Bara Chirashi Don, Otoro Sushi, Holy Cow Maki, and Salmon Belly Teriyaki Don, known for their fresh ingredients and creative flavors.
Does the Omote Singapore Menu offer vegetarian options? Yes, the Omote Singapore Menu provides vegetarian options such as avocado rolls, vegetable tempura, and vegetable sushi rolls to cater to different dietary preferences.
Can I make reservations for Omote in Singapore? Yes, reservations are accepted at Omote. It’s recommended to book in advance, especially during peak hours, to secure a table.
Does the Omote Singapore Menu have takeaway or delivery services? Yes, Omote offers takeaway services, and delivery options may be available depending on the location and partnerships with food delivery platforms.
How often is the Omote Singapore Menu updated? Omote updates its menu periodically, often every six to seven months, introducing new dishes and seasonal specials to keep the dining experience fresh.
What makes the Omote Menu Singapore different from the Candlenut Menu Singapore? While the Omote Menu Singapore focuses on Japanese cuisine with sushi and sashimi, the Candlenut Menu Singapore offers a modern take on Peranakan cuisine, featuring dishes like Buah Keluak Fried Rice and Wagyu Beef Rendang.
Are there any promotions available on the Omote Singapore Menu? Omote frequently offers promotions such as lunch sets, happy hour discounts, and seasonal specials. Check their official website or social media for the latest deals.
Is the Omote Singapore Menu suitable for large groups? Yes, Omote’s spacious dining areas and sharing options like sushi platters make it ideal for large groups, unlike the more intimate fine-dining experience of the Candlenut Menu Singapore.
